Chicken Salad with Grapes and Pecans
Salads

Chicken Salad with Grapes and Pecans

25 min8 servingsSource: Taste of Home

Prep Time

25 min

Cook Time

0 min

Total Time

25 min

A classic creamy chicken salad combining shredded rotisserie chicken with juicy red grapes, crunchy pecans, and crisp celery. Perfect for sandwiches or lettuce wraps.

  • 1/2 cup mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon lemon juice
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 4 cups shredded rotisserie chicken
  • 1 1/4 cups seedless red grapes, halved
  • 1/2 cup chopped pecans
  • 1/2 cup chopped celery
  • 1/4 cup chopped sweet onion
  1. 1

    In a large bowl, combine mayonnaise, sour cream, lemon juice, salt, and pepper. Whisk until smooth.

  2. 2

    Add the shredded chicken, halved grapes, chopped pecans, celery, and sweet onion to the dressing.

  3. 3

    Mix lightly until all ingredients are evenly coated. Be gentle to keep the grapes intact.

  4. 4

    Refrigerate for at least 30 minutes to let the flavors meld.

  5. 5

    Serve on lettuce leaves, in whole wheat bread sandwiches, or over mixed greens.

Recipe Source

Taste of Home
chicken saladgrapeslunchrotisserie

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